Since the beginning of their production and use, fossil fuels have affected ecosystems, causing significant damage to their biodiversity. Bacterial bioremediation can provide solutions to this environmental problem. In this study, the new species Isoptericola peretonis sp. nov. 4D.3T has been characterized and compared to other closely related species in terms of hydrocarbon degradation and biosurfactant production by in vitro and in silico analyses. Biosurfactants play an important role in microbial hydrocarbon degradation by emulsifying hydrocarbons and making them accessible to the microbial degradation machinery. The tests performed showed positive results to a greater or lesser degree for all strains. In the synthesis of biosurfactants, all the strains tested showed biosurfactant activity in three complementary assays (CTAB, hemolysis and E24%) and rhamnolipid synthesis genes have been predicted in silico in the majority of Isoptericola strains. Regarding hydrocarbon degradation, all the Isoptericola strains analyzed presented putative genes responsible for the aerobic and anaerobic degradation of aromatic and alkane hydrocarbons. Overall, our results highlight the metabolic diversity and the biochemical robustness of the Isoptericola genus which is proposed to be of interest in the field of hydrocarbon bioremediation.

Biosurfactants are one of the recently investigated biomolecules that have enormous applications in many fields including agriculture. As there is a need to develop less toxic, and environmentally friendly surfactants, therefore, amino acid-based biosurfactants that are produced from renewable raw materials are of great demand nowadays and can be used as an alternative to conventional chemical surfactants. The negative effects of chemical surfactants present in agrochemicals and modern detergents can damage human health and the environment, thus there is a crucial requirement to explore innovative, well planned, as well as cost-effective natural products for the welfare of humanity. Biodegradable surfactants created through green chemistry, specifically amino acid-based surfactants, are a favourable alternative to avoid these risks. Since amino acids (AAs) are inexhaustible compounds, therefore biosurfactants based on AAs have abundant potential as eco-friendly and environmentally friendly substances. Their higher biodegradation ability, low or even no toxicity, temperature stability, and tolerance to pH fluctuations make these biosurfactants preferable over chemical surfactants. In modern agriculture, most chemical pesticides and fertilizers used are frequently associated with numerous environmental issues. Hence, the development of green molecules as biosurfactants has a promising role in this regard to ensure agricultural sustainability. Biosurfactants can be harnessed for plant pathogen management, plant growth elevation, improving the quality of agricultural soil by soil remediation, degradation of complex hydrocarbons, increasing bioavailability of nutrients for advantageous plant-microbe interactions, and improving plant immunity, hence, they can supersede the grim synthetic surfactants which are presently being used.

Fusarium is genetically diverse and widely distributed geographically. It is one of the genera with more endophytes (which cause no damage to the host plants). This review highlights the capability of Fusarium species to degrade environmental pollutants and describes the biodegradation pathways of some of the emerging environmental contaminants. Some Fusarium species use metabolic strategies enabling them to efficiently mineralize high concentrations of toxic environmental pollutants. These fungi can degrade hydrocarbons, pesticides, herbicides, dyes, pharmaceutical compounds, explosives, plastics, and plastic additives, among other pollutants, and possess high metal biosorption capabilities. According to data from consulted reports, Fusarium strains showed a percentage of biodegradation of a variety of contaminants ranging between 30 % and 100 % for different tested concentrations (from 1 mg to 10 g/L) in a time range between 10 hand 90 d. Enzymes such as esterase, cutinase, laccase, lignin peroxidase, manganese peroxidase, dehydrogenase, lipase, dioxygenase, and phosphoesterase were detected during the pollutant biodegradation process. Fusarium oxysporum, Fusarium solani, and Fusarium culmorum are the most studied species of this genus. Owing to their metabolic versatility, these fungal species and their enzymes represent promising tools for bioremediation applications to mitigate the adverse effects of environmental pollution.