Solar radiation in plateau permafrost regions is strong. The asphalt pavement strongly absorbs and slowly dissipates heat, leading to significant heat accumulation on the pavement. This accumulation disturbs the underlying permafrost and eventually causes serious pavement damage. To improve the heat resistance and dissipation capabilities of asphalt pavement, a nanofluid directional heat conduction structure (N-DHCS) was suggested and analyzed in this paper. The designed structure can resist heat in the daytime due to the low thermal conductivity of liquid and dissipates heat at night through natural convection. The finite element method and laboratory irradiation experiment were employed to performed thermal analyses of N-DHCS. The results demonstrated that establishing the N-DHCS in asphalt pavements can enhance active heat dissipation capacity, which is beneficial for protecting the frozen soil in plateau permafrost regions.
Owing to valuable significance of bioconvective transport phenomenon in interaction of nanoparticles, different applications are suggested in field of bio-technology, bio-fuels, fertilizers and soil sciences. It is well emphasized fact that thermal outcomes of nanofluids can be boosted under the consideration of various thermal sources. The aim of current research is to test the induction of induced magnetic force in bioconvective transport of non-Newtonian nanofluid. The rheological impact of non-Newtonian materials is observed by using Casson fluid with suspension of microorganisms. The chemical reaction effected are interpreted. The thermal conductivity of material is assumed to be fluctuated with temperature fluctuation. The flow pattern is endorsed by stretching surface following the stagnation point flow. Under the defined flow assumptions, the problem is formulated. A computational software with shooting technique is used to present the simulations. A comprehensive analysis for problem is presented. It is claimed that the interpretation of induced magnetic force exclusively enhanced the thermal phenomenon.
Nanofluid is an emerging heat transfer fluid with good heat transfer and thermal conductivity properties. It is important to investigate the phase change properties and morphological evolution during the freezing of nanofluid droplets to understand their practical applications. The effect of dynamic wettability on the deformation of a single droplet of aluminum trioxide (Al2O3-H2O) and graphene (CNT-H2O) nanofluids at different mass concentrations and substrate temperatures was investigated by visualizing the droplet freezing. The formation of solid-like and freezing front motions inside the droplet during the freezing process of these droplets was investigated. The solidification process was strongly influenced by the temperature gradient perpendicular to the cold surface and the change in the solid- liquid interface wettability during the phase change, resulting in volume redistribution at the top of the droplet. The freezing shape of Al2O3-H2O nanodroplets resembled a moon crater, and the influence of wettability decreased with increasing concentration, leading to a relative increase in the aperture of the top platform. The fully frozen state of the nanofluid droplet had an increasingly pointed tip, with a strong relationship between the substrate temperature and solidification time when the CNT-H2O concentration was 5 times higher and showed no change in the freezing droplet deformation rate under the experimental conditions. The contact angle of the two nanofluid droplets did not fluctuate significantly with increasing concentration, while that of the 1% nanofluid droplets remained at an average value of 85 degrees during freezing. Under different freezing conditions, the freezing shape of Al2O3-H2O droplets tended to increase in diameter as the subcooling temperature decreased, with the final deformation rate of 1% Al2O3-H2O being twice that at 5% concentration, while the contact angle of the same mass concentration of Al2O3-H2O decreased by 1 degrees as the subcooling temperature dropped. The CNT-H2O droplet became sharper at the tip as the subcooling temperature increased, and its contact angle did not change with temperature.