Sustainable polymers have attracted interest due to their ability to biodegrade under specific conditions in soil, compost, and the marine environment; however, they have comparatively lower mechanical properties, limiting their widespread use. This study explores the effect of incorporating waste soy biomass into sustainable polymers (including biodegradable and biobased) on the thermal and mechanical properties of the resultant blends. The dispersion of the waste soy biomass in the polymer matrix is also investigated in relation to particle size (17 mu m vs. 1000 mu m). Fine waste soy biomass did not significantly affect the melting temperature of the polymers (polyhydroxyalkanoates, polybutylene adipate terephthalate, polybutylene adipate terephthalate/poly(lactic) acid, and biobased linear low-density polyethylene) used in this study, but their enthalpy of fusion decreased after soy was melt-blended with the polymers. The tensile modulus of the polymers filled with fine waste soy biomass powder (17 mu m) was enhanced when melt-blended as compared to unfilled polymers. Additionally, it was found that fine waste soy powder (17 mu m) increased the tensile modulus of the polymer blends without significantly affecting processability, while coarse waste soy meal (1000 mu m) generally reduced elongation at break due to poor dispersion and stress concentration; however, this effect was less pronounced in PHA blends, where improved compatibility was observed.

PurposeThe present work aims to prepare biocomposites blend based on linear low density polyethylene/ starch without using harmful chemicals to improve the adhesion between two phases. Also, the efficiency of essential oils as green plasticizers and natural antimicrobial agents were evaluated.Design/methodology/approachBarrier properties and biodegradation behavior of linear low density polyethylene/starch (LLDPE/starch) blends plasticized with different essential oils including moringa oleifera and castor oils wereassessed as a comparison with traditional plasticizer such as glycerol. Biodegradation behavior forLLDPE/starch blends was monitored by soil burial test. The composted samples were recovered then washed followed by drying, and weighting samples after 30, 60, and 90 days to assess the change in weight loss. Also, mechanical properties including retention values of tensile strength and elongation at break were measured before and after composting. Furthermore, scanning electron microscope (SEM) was used to evaluate the change in the morphology of the polymeric blends. In addition to, the antimicrobial activity of plasticized LLDPE/starch blends films was evaluated using a standard plate counting technique.FindingsThe results illustrate that the water vapor transition rate increases from 2.5 g m-2 24 h-1 for LLDPE/5starch to 4.21 g m-2 24 h-1 and 4.43 g m-2 24 h-1 for castor and moringa oleifera respectively. Also, the retained tensile strength values of all blends decrease gradually with increasing composting period. Unplasticized LLDPE/5starch showed highest tensile strength retention of 91.6% compared to the other blends that were 89.61, 88.49 and 86.91 for the plasticized LLDPE/5starch with glycerol, castor and M. oleifera oils respectively. As well as, the presence of essential oils in LLDPE/ starch blends increase the inhibition growth of escherichia coli, candida albicans and staphylococcus aureus.Originality/valueThe objective of this work is to develop cost-effective and environmentally-friendly methods for preparing biodegradable polymers suitable for packaging applications.

Inverse vulcanized polymers have demonstrated significant potential as alternatives to conventional petrochemical polymers in various applications, including environmental remediation, where they are used to absorb heavy metals and pollutants from water and soil, and energy devices, such as in the development of high-capacity lithium-sulfur batteries. Despite their promise in these areas, the full application scope of these sulfur-based polymers remains unexplored. There is substantial potential for their use in other fields, such as advanced material coatings, medical devices, and as additives to improve the properties of existing polymers, yet these possibilities have not been thoroughly investigated. This study presents a sulfur-based polymer, synthesized via the inverse vulcanization of sulfur and styrene and partially crosslinked with divinylbenzene, as a novel plasticizer for polystyrene (PS). This polymer blend was prepared using an internal mixer to replace conventional organic-based plasticizers. The selected system was designed to maximize miscibility. Both virgin and plasticized PS were injection molded for comprehensive characterization. Differential Scanning Calorimetry (DSC) confirmed the complete consumption of sulfur, revealing a significant reduction in the glass transition temperature of PS upon the addition of the sulfur-based plasticizer. Morphological analysis showed a homogeneous surface with uniform single-phase morphology, indicating full miscibility of the blend. Tensile tests demonstrated enhanced ductility and reduced stiffness in plasticized PS, with strain at maximum tensile strength and elongation at break increasing by 22.0 % and 28.1 %, respectively. The plasticizer also improved the toughness of PS by 25.2 %. Rheological assessments corroborated the plasticization effect and confirmed the blend's full miscibility. Contact angle measurements indicated increased hydrophilicity of the plasticized PS samples. This newly developed sulfur-based plasticizer proved to be highly effective for PS, showcasing competitive efficiency comparable to commercial plasticizers. This advancement paves the way for new applications in the expanding field of sulfur-based polymers.

The improper disposal of plastics is a growing concern due to increasing global environmental problems such as the rise of CO2 emissions, diminishing petroleum sources, and pollution, which necessitates the research and development of biodegradable materials as an alternative to conventional packaging materials. The purpose of this research was to analyse the properties of biodegradable polymer blends of thermoplastic potato starch (TPS) and polylactide, (PLA) without and with the addition of citric acid (CA) as a potential compatibilizer and plasticizer. The prepared blends were subjected to a comprehensive physicochemical characterization, which included: FTIR-ATR spectroscopy, morphological analysis by scanning electron microscopy (SEM), determination of thermal and mechanical properties by differential scanning calorimetry (DSC), water vapour permeability (WVP), as well as biodegradation testing in soil. The obtained results indicate an improvement in adhesion between the TPS and PLA phases due to the addition of citric acid, better homogeneity of the structure, and greater compatibility of the polymer blends, leading to better thermal, mechanical and barrier properties of the studied biodegradable TPS/PLA polymer blends. After conducting the comprehensive research outlined in this paper, it has been determined that the addition of 5 wt.% of citric acid serves as an effective compatibilizer and plasticizer. This supplementation achieves an optimal equilibrium across thermal, mechanical, morphological, and barrier properties, while also promoting material sustainability through biodegradation. In conclusion, it can be stated that the use of thermoplastic starch in TPS/PLA blends accelerates the biodegradation of PLA as a slowly biodegradable polymer. While the addition of citric acid offers significant advantages for TPS/PLA blends, further research is needed to optimize the formulation and processing parameters to achieve the desired balance between mechanical strength, thermal and barrier properties and biodegradability.

In this study, a novel environment-friendly PBST/PPC-based blown film was prepared using maleic anhydride (MA) as a reactive compatibilizer to enhance the compatibility between poly(butylene succinate-co-terephthalate) (PBST) and poly(propylene carbonate) (PPC). Results of rheological testing and gel permeation chromatography (GPC) indicated that MA reacted with PBST/PPC during melt-blending extrusion. Morphological analysis of the cryo-fractured surfaces of PBST/PPC blend showed significantly improved compatibility between PBST and PPC with the addition of MA. Moreover, the Young's modulus, tensile strength, breaking strain, and tear strength of PBST/PPC/MA blown films increased with an increase in MA content. In comparison to PBST/MA blown film without PPC, the barrier property of PBST/PPC/MA blown films was improved. In addition, in vitro cell experiments showed that the PBST/PPC/MA blown film was suitable for the growth of mouse fibroblast (L929) cells. In vitro ecotoxicity testing on mung bean plant showed that the extracts from the PBST/PPC/MA blown film had no negative effects on the development of mung bean plant. Furthermore, degradability testing in soil also proved that the PBST/PPC/MA blown film had good biodegradability. Thus, the PBST/PPC/MA blown film can be used in fields, such as food packaging and agricultural mulch film.